Italians not only love eating food, but they love arguing over food as well. As you can see from several of my other posts, whether we’re arguing about who makes the dish the correct way, or what region the dish comes, we love to challenge one another. My motto is, “if it tastes good, … Continue reading
Happy New Year to all! I hope you all had wonderful holidays. While I hate to see the Holiday season come to a close, I must admit that I am always ready for some detox and renewal when January 1st comes around. Nothing says this better than soup. I made lentil soup (recipe can be found … Continue reading
A Vermont innkeeper's recipe box of seasonal vintage dishes, reimagined for today's cooks.
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