It’s rare for me to make up a recipe as I go along, but I was feeling very secure ….in a culinary way and decided to go for it. I was looking at a handful of beautiful ingredients and decided I couldn’t go wrong putting them all together somehow. I had fresh shrimp, beautiful asparagus from an … Continue reading
I have searched high and low to find a certain granola recipe that I made often for my children when they were young, under the guise that it was a nutritious snack for them to munch on. I couldn’t find the recipe, which just about never happens. As you know, I pride myself on keeping recipes, if … Continue reading
Happy 2024! It’s hard to believe that the Holidays have come and gone. I’m hoping yours were wonderful. I thoroughly enjoy all the merriment that this season brings. However, the older I get, I seem to spend a good bit of time, reminiscing about all the past holidays, and the people who are no longer with us. Please don’t … Continue reading
I think it’s time for me to confess my cookbook obsession. I have been collecting cookbooks for 40 years and have never discarded a single one. I just keep adding to my collection no matter how hard I try to stop myself. I just can’t stop! I read through them like novels, earmarking recipes I … Continue reading
A Vermont innkeeper's recipe box of seasonal vintage dishes, reimagined for today's cooks.
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