Pappardelle with Sausage and Red Peppers

I’ve become a bit of a “Mamma Agata Groupie!”  I just can’t stop making (and sharing with you) the fabulous dishes that we made in our cooking class with her.  Since it’s summertime here, I can get fresh, farm produce and am able to almost duplicate the delicate flavors that are characteristic of her cooking.  When … Continue reading

Pasta with Sausage & Butternut Squash

How many recipes can there possibly be for pasta dishes?  It’s got to be in the thousands…tens of thousands.  It never ceases to amaze me.  My sister and I have probably shared hundreds, if not thousands, of pasta recipes over the years, and we continue to do so.  We’ve shared recipes from our family, other … Continue reading