Alberto’s Barbecued Chicken (Italian Style)

A few weeks ago I shared Sandy’s Barbecue Sauce with you, and I hope you’ve tried it by now. I would be remiss if I didn’t give equal time to my husband’s barbecued chicken. Of course, it’s Italian style. Why would it not be? He just has to turn everything, even something as American as … Continue reading

Barefoot Barbecued Pork Tenderloins

Is it possible that Labor Day is less then a week away?   As the days start to get shorter,  I can’t help but ask myself, “Did I grill enough?”  I do admit to shoveling a path through the snow to my grill all winter long, but there’s nothing like sitting on the deck, with … Continue reading