Eggplant Caponata ( a la Silvia)

If you are “afraid of eggplant,” which has been the lament of my very dear friend for the past 27 years, then be “afraid” no more!  I have a simple and absolutely delicious recipe for you to try.   I suppose eggplant can be an intimidating vegetable, especially if you’re not Italian.  Heck, the British … Continue reading